Jackie Prather students are required to write a research paper and keep a journal on the process. In spite of being worried about the result of the judging process of her two-month project in the…
Most of us would love to make guyabano fruit juice, puree, tea and shake. This fruit is grown in Central America, sub-Saharan parts of Africa and Southeast Asia. Filipinos believe in the wonders of guyabano….
Science works again as DOST-ITDI (Department of Science and Technology – Industrial Technology Development Institute) developed e-Nose and e-Tongue technology which can mimic the human senses. Electronic sensing will be of great help to food…
A Science Symposium was held at Hardy Elementary School last October. The event was participated by students from Hardy, Parmley and Turner Elementary Schools in the Willis Independent School District. The participants performed science experiments….
A science experiment hosted by Montana Space Grant Consortium, NASA and Montana State University is now experienced by grade school children. According to Fourth-grade teacher Deanna Collins, 30 students at Monforton School is now participating…
The Children’s Science Center explores to different schools around Northern Virginia to teach science, technology, engineering and mathematics. They make use of experiments to spark the children’s fascination of science. According to Nene Spivy, President…
Bio-Processing Division of PhilMech and Department of Science and Technology have shared their resources to conduct further research in a process called Ohmic heating. Ohmic heating is an advanced thermal processing method wherein the food…
A research study in Australia revealed that Philippines is rich in marine biodiversity which is connected to other marine ecosystems in the Pacific ocean. Filipino marine students are now studying the decreasing count of coral…
A research study about virgin coconut oil (VCO) proved that the everyday intake of VCO helps the human body to lessen bad cholesterol. This was revealed by the Philippine Coconut Authority (PCA). The study was…
Are you aware of Pectin? Pectin belongs to a group of carbohydrates which is used as a stabilizer or a thickening agent in food, cosmetic and pharmaceutical businesses. Based from Government’s statistical data, our country…